Author red_sun

Wood fired oven pizza

I first experienced the amazing versatility and cooking capabilities of wood fired ovens on my travels in Italy and I’ve been in love with them ever since.

Me and my team here are all wood fired oven fanatics because we believe they really can make your lives and cooking more enjoyable. From the incredible texture and flavours you get from cooking next to the wood, to the fun events they inspire you to have.

Try our pizza dishes with authentical italian flavour here at LemonChili.

Hope to see you soon. Read more

Flavours from all around the world

The food at LemonChili  is well travelled. We use seasonal ingredients to create dishes that draw influence and flavours from all around the world.

Our drinks list is inspired by our own travels and love of diverse styles and flavours. We celebrate a live wine from Granada as much as we do a classic Burgundy. Read more

We love…

Is there a vegetable that sums up winter better than the squash? It’s versatile, homely and comforting. There are more shapes, sizes and colours than you can even count, and we use the very best seasonal ones, including carnival, onion, butternut and spaghetti squashes. Try our amazing pumpkin and squash gnudi when you’re next in – they’re lovely soft ricotta dumplings in a squash sauce, mixed with chilli and Stilton cheese.
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